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The camel’s back broke

  • CASA LÓPEZ

    If you are travelling to Barcelona or you live in Barcelona and you haven’t visited Casa López, you have to go there as soon as you can. I have to thank our friend Roger again for showing us this wonderful restaurant. Casa López is a perfect name for this place, since the interior reminds me

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  • MOLLETES

    For my second Mexican food post I’ve decided to share a more simple recipe. Not all Mexican dishes take as much time and effort to make as “Tamales”. If you don’t know what I’m talking about, click here: TAMALES. All the top chefs started from the bottom, so did we! 😀 This recipe is good

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  • TAMALES

    On January 5th we got together and baked a “Rosca de Reyes”. It’s a huge round cake made out of soft, white dough and decorated with various things. In Finland we have a very similar version called “pullapitko”. Then, on January 6th, we celebrated “Dia de Reyes”, on this day people traditionally invite their friends

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  • PINOSA

    Pinosa is an amazing restaurant. Our friend Roger is from Andorra and he told us that they have the best tapas in the city and we had to try them. I have to say that after eating there I can totally agree with him and I’m forever thankful that he showed us this beautiful place.

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  • ANDORRA

    Me and my friends rented a car and drove to Andorra after Christmas. We spent four days and three nights there. Andorra is a beautiful country located between Spain and France, it is the sixth-smallest nation in Europe and has about 78 000 inhabitants. The drive from Barcelona to Andorra la Vella, the capital of

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